This week we picked:
Tomatoes (I have no idea what kind, one of the boys stole the tag) - 2 5/8 oz
some scallions and lots of radishes
|2 5/8 oz peas and 2 5/8 oz mystery tomatoes|
|6 3/4 oz peas (not including what the boys ate while we were picking)|
|Some awesome garden scallions|
|BIG radishes - it's amazing, I am allowed to eat radishes this year since Ryle has stopped hoarding all of them.|
The leeks that were planted during the St Pat's party cooking are actually growing! So far 2/4 of the leeks I plopped into the soil have started showing signs of growing. I'm geeking out at the success.